RECOMMENDED RESOURCES

Finesse Magazine

Format: Subscribe / Past Hard Copies Available In December 2010, Chef Thomas Keller launched Finesse to provide additional insight into the guest experience at his restaurants and for a larger audience of conscientious diners. Early issues of the magazine showcased the history of each of Chef Keller’s restaurants and since have featured different themes of importance to Chef Keller and TKRG, including Design, Community, Preservation and Evolution."

Learn More

Meta-Luxury- Brands and the Culture of Excellence

Format: Print "Meta-luxury sets out to define the ultimate meaning of true luxury, exploring it as both a culture and business model." authors: Manfredi Ricci and Rebecca Robinson Through the concept of Unique Achievement and the pillars of Craftsmanship, Focus, History and Rarity, the authors examine what is at the heart of true luxury and its implications for brand and business management."

Learn More